The Shocking Truth About Claude Bakery's 'Nude' Croissant That Has NYC Talking

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In an era where every new york bakery seems to have a neon sign, a line of influencers blocking the sidewalk, and a $12 viral croissant, patisserie claude new york ny just.exists Bakery a delicious variety of sweet and savory pastries, breads, and donuts, freshly baked every day. It sits there behind a modest green storefront, quietly outlasting almost every trendy spot that’s opened in the west village over the last few decades

CLAUDE BAKERY – Claude Bakery West Village

They’re all puff and no substance We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks. A croissant at patisserie claude new york has weight to it

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When you tear into one, you don't just get a shower of crumbs—though you get those too—you get a stretchy, buttery interior that feels like actual food

You can see the layers. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on youtube. Patisserie claude has closed and will reopen with new ownership i heard 2nd hand that the new owners are japanese, but have no confirmation. @claude_nyc in the west village is the real deal

🥐 chef @anthony.roonchareon and his team are out here creating pastry perfection And don’t even get me started on the manhattan blackout cake—rich, chocolatey, and so worth the hype But honestly, the lemon blueberry cake stole my heart. 11,394 as 2024 wraps up, @claude_nyc in the west village has proven to be one of the best nyc bakery openings of the year 🍰💫 cakes, croissants, pies and incredible matcha with the loveliest staff

The stone i’m talking about, that so many other lives have swirled past and touched and been touched by, is pablo

Pablo valdez comes from the dominican republic and he bakes french croissants and pastries He learned from his predecessor and mentor claude lebrenne, who opened patisserie claude at west fourth street near barrow street in 1982. We would like to show you a description here but the site won’t allow us. I loved all of their croissants, and cruffins

Their manhattan blackout cake lives up to the hype But, their lemon blueberry cake is on a different level #nyccheatdayking #cheatday #bakery #chocolatecake #lemoncake #hotchocolate #croissant #cruffin #bananapudding #pastries #nyc #nycfood #foodporn #instagram #foodreels #newforkcity #foodreview One of my favorite bakeries in nyc is @claude_nyc 🍰💫 try out their spring seasonal pastries with me

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The past few years have been a renaissance for french pastry in new york Not only are more shops serving better croissants, but ambitious upstarts like dominique ansel bakery, bien cuit, and lafayette have injected some much needed excitement into a pastry category that at times feels staid and dull. 🥐 order online now or get it from any of our branches